MENU
TICKETS
Crispy squid with chili-lime mayonnaise 18
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Homemade ham croquettes 10
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Potato omelette with truffle dressign 13,8
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Peruvian sea bass and prawn ceviche with plantains and toasted corn 19,9
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Vietnamese duck and vegetable rolls 14,9
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Potato salad with albacore and tobiko eggs 13,5
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Galician beef steak tartare 18,5
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Deluxe croquettes with truffle zest 12
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*Stewed cod in tomato sauce with roasted vegetables and tuna belly 14
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Grilled octopus with Galician garlic sauce and Huancaína 21
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Wild asparagus and prawn tempura 16,8
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Confit Artichokes with salt flakes 15,8
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*Hake strips with padrón peppers with roasted peppers, mojo sauce and lime mayonnaise 18,5
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*Crispy pork ear millefeuille with brava sauce 12,5
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Homemade prawns and vegetables gyozas 12,5
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Madrid-style tripe "The best in Madrid" 15,5
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Fried eggs with mushroom and foie sauce 15,9
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Tribute Gorgonzola: in Panko with truffle honey 14,9
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Plate of the day 18,8
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SALADS AND VEGETABLES
Tuna belly salad with seasonal tomato, lettuce and Parisian vinaigrette 14,9
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Fresh burrata with tomato, pesto, albahaca ice cream 15,8
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*Kale Cesar salad with chicken, cucumber, edamame, radish, crispy onion and parmesan
dressing 13,8
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PASTA AND RICE
*Duck breast, artichoke and foie orzo 16,5
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Boletus risotto with grilled foie and parm 15,8
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Homemade raviolis stuffed with ricota, spinach and truflle 16,9
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Daily rice ERP
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SEAFOOD AND MEAT
Crispy duck with orange and fried rice 15,9
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Our signature “El Gordo” grilled sirloin burger 16,5
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Beef tenderloin saute with hollandaise sauce and herb Mustad 21
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Maturated meat with roasted potatoes and chimichurri suace and green mustard 26
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Cod three ways: chipotle vizcaina, black pil pil and ajoarriero 21
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Hake skewer with spinach pil pil and prawn ajoarriero ERP
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Fresh fish of the day 18,5
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*Tuna tartare with homemade guacamole, spring onion, sesame with Japanese sauce 19,5
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HOME MADE DESSERTS
Molten lava Cheesecake 7,5
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Caramelized pine nut millefeuille with coffee and toffee ice cream 7,5
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Homemade chocolate souffle cake with Nuttella ice cream and Chantilly cream 7,5
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Mini dessert tasting (3 varieties) 16,6
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Ice cream 7
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*Tiramisu- SU- SU 9
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*News in the menu
Services Bread and appetizer 2,5